Stop Storing Your Food in Plastic… There’s a better way

It's time to say goodbye to plastic

Hey,

Let's talk about plastic.

There was a time when it made so much sense - it kept your food fresh, was easy to use and once you were done with it, you just threw it out.

Sounds great right?

Well, jump ahead a couple of decades and we've learned it's clogging our landfills, destroying our oceans and maybe most troubling of all - impacting our health.

“The nightmare scenario is that we one day find out that a lot more of our current disorders, including infertility and cancer, may be due to bisphenol A and only show up after cumulative exposure. But by then, we all have accumulated so much exposure that it's too late to reverse the effects,” (Harvard School of Public Health)

BPA (Bisphenol A) - the first chemical found in plastic to cause hormone disruption - isn't the only issue.

“Most plastic products, from sippy cups to food wraps, can release chemicals that act like the sex hormone estrogen, according to a study in Environmental Health Perspectives.” NPR

And even though these chemicals have been proven to seep into our food and bodies, our governments have been slow to protect us. Why? Many say Big Tobacco is to blame.

"Since the 1990s, a vast body of research has linked BPA and other chemicals found in plastics to serious health problems, ranging from cancer to infertility. But the industry—often using tactics pioneered by Big Tobacco as it sought to bury evidence about the health risks of smoking—has managed to shield these substances from federal regulation."​ (Mother Jones)

Which is why we're so excited about this truly game changing, natural and reusable foodwrap from etee (everything touches everything else). We love it because:

1. It reduces your exposure to plastic by using natural - organic - ingredients
2. It eliminates plastic waste and...
3. It keeps your food fresh.

 

It's made from organic Beeswax, coniferous tree resins, organic essential oils (jojoba, cinnamon and clove) and a touch of non gmo soy wax infused in a hemp and organic cotton cloth.

If you want to say goodbye to plastic and begin preserving your food in safe, natural, reusable ways

Click Here to See How it Works!

These new food wraps are reusable, biodegradable, organic and natural.

Click here NOW to see them in action.

Sincerely,

Richard

Fentanyl's most common side effects, which affect more than 10% of people, include nausea, vomiting, constipation, dry mouth, somnolence, confusion, and asthenia (weakness). Less frequently, in 3–10% of people, fentanyl can cause abdominal pain, headache, fatigue, anorexia and weight loss, dizziness, nervousness, anxiety, depression, flu-like symptoms, dyspepsia (indigestion), shortness of breath, hypoventilation, apnoea, and urinary retention. Fentanyl use has also been associated with aphasia.[47] Despite being a more potent analgesic, fentanyl tends to induce less nausea, as well as less histamine-mediated itching, than morphine.[48] The duration of action of fentanyl has sometimes been underestimated, leading to harm in a medical context.[49][50][51][52] In 2006, the United States Food and Drug Administration (FDA) began investigating several respiratory deaths, but doctors in the United Kingdom were not warned of the risks with fentanyl until September 2008.[53] The FDA reported in April 2012 that twelve young children had died and twelve more made seriously ill from separate accidental exposures to fentanyl skin patches.[54] Respiratory depression The most dangerous adverse effect of fentanyl is respiratory depression,[55] that is, decreased sensitivity to carbon dioxide leading to reduced rate of breathing, which can cause anoxic brain injury or death. This risk is decreased when the airway is secured with an endotracheal tube (as during anesthesia).[56] This risk is higher in specific groups, like those with obstructive sleep apn